Glucomannan is purified from konjac flour by washing with alcohol, and is further finely ground to improve solubility and make it easier to disperse. It can be used in a variety of products as dietary fiber, in combination with gelling agents, and as a quality improver for processed foods.
A natural yeast-derived protein that is vegan-friendly and allergen-free. It has a good balance of amino acids and is rich in protein, so it can be used as a substitute for proteins derived from animals and plants. It suppresses odor and taste, increases the overall taste sensation, and is easy to formulate into various processed foods.
Dipotassium glycyrrhizinate is an active ingredient that prevents rough skin due to its anti-inflammatory properties and is incorporated into a wide range of formulations, making it the most used ingredient on the market. You can suppress the causes of various skin problems and prepare the foundation for healthy and beautiful skin.
"Yeast extract", which is made from naturally derived yeast, is the source of umami extracted from yeast, and we offer a lineup of "yeast yeast," "beer yeast," and "Torula yeast" specifically for umami.
We also handle yeast for culture medium and yeast for feed, and they are produced in Halal and FSSC certified factories, so you can use them with confidence.